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cluckingcustard's Journal
Created on 2007-01-11 12:31:05 (#12014955), last updated 2007-04-08
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Basic Info| Name: | What a Tart! |
|---|---|
| Location: | Philippines |
Bio
Ingredients for Tutti Frutti Custard
* 1 apricot, pitted, sliced
* 1 peach, pitted, sliced
* 1 apple, peeled, cored, quartered
* 2 cups milk, scalded
* ¾ cup sugar
* 2 eggs
* 3 tablespoons flour
* 1 teaspoon vanilla extract
Instructions
1. Mix together the flour, sugar, eggs and vanilla extract.
2. Add gradually the scalded milk.
3. Put mixture in a sauce pan and bring slowly to a boil, stirring constantly.
4. Let boil for 1 minute.
5. Remove from fire.
6. With a fork mix in the fruits.
7. Fill champagne glasses with the pudding.
8. Cool and serve.
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all forms of cluckingcustards!, apple custards, caramel custards, chocolate custard waffles, chocolate sponge custard, custard and clams, custard apples, custard candy, custard powder, custard pudding, egg custards, frozen custards, jelly custards, lemon custard sponge, pear custard tart, pumpkin custard pie, raspberry custard tarts, truffle custards
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